Restaurant chain indicators : Track your supplies
Koust, l’application de gestion pour les restaurateurs, continue le développement d’outils adaptés aux chaines de restaurants grâce aux indicateurs chaines de …
Method for improving the gross margin of a restaurant
The gross margin of a restaurant is a performance indicator posted in %. It corresponds to the turnover minus the sales of the ...
Omnès : Principles
The Omnès principles are first of all a technique to check the coherence of your offer, i.e. ...
Restaurant chain, how to deploy it?
Vous souhaitez mettre en place deux ou plusieurs établissements, mais vous ne savez pas comment vous y prendre pour faire la …
HACCP restaurant - Hygiene in the kitchen
How not to throw in the towel when faced with the difficulties of setting up a HACCP plan for a restaurant? In this article, we will ...
Restoration: margin and ratio calculation
What are the performance indicators in restaurants, how to calculate the margin of a restaurant, how to define the price ...
