Restoration: margin and ratio calculation
Quels sont les indicateurs de performance en restauration, quel est le calcul marge restaurant, comment définir le prix de ventes d’un …
Facilitate restaurant accounting
Keeping track of a restaurant's accounts is necessary for the smooth running of the business and the financial health of the company.
Restoration costing
The cost price is the most important element in ensuring the health of a restaurant. However, the calculation of this indicator of ...
The connection between Koust and the Zelty cash register software has finally arrived!
What is Zelty? Zelty is an online cash register software for restaurant professionals. It is a ...
Restaurant stock inventory
Restaurant Management: Stocktaking Carrying out a restaurant stocktaking is often seen as a tedious task. It is ...
Koust Brochure
Download the Koust leafletDownload the complementary articles : Tutorial application koust Koust and JDC : New partnership Economic Brittany : How much ...
KOUST invites you to the Food Hotel Tech exhibition
Free Trial | Application Koust KOUST invites you to the show ! Come and meet us Stand V45Register in 3 clicks and download your free trial application ...
